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VPLab

UltraVit Vitamin D3 4000IU 120 softgels

UltraVit Vitamin D3 4000IU 120 softgels

Food supplement

Regular price €7,99 EUR
Regular price Sale price €7,99 EUR
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Taxes included.
Product form:
softgel
Servings per container:
120
Net weight:
30g
Vegan product:
Yes
Expiration date:
30-04-2028

UltraVit's Vitamin D3 4000 IU offers a significant dose of this crucial vitamin, known for its widespread benefits across the body's systems. This supplement is packed in 120 easy-to-swallow softgels, ensuring comprehensive support for your health. 

KEY BENEFITS: 

Immune System Support: Enhances the body's natural defense mechanisms. 

Bone and Teeth Health: Essential for maintaining strong bones and dental health. 

Cognitive Function: Contributes positively to brain health and cognitive functions. 

Muscle Function: Supports normal muscle function, aiding in mobility and strength. 

Energy Boosting: Helps in reducing tiredness and fatigue for overall vitality. 

Vitamin D's role extends beyond basic health maintenance; it is crucial for the absorption and utilization of calcium and phosphorus, maintaining normal blood calcium levels, and even participates in cell division.

KEY FEATURES: 

High Potency: 4000 IU of Vitamin D3 to meet and exceed daily dietary needs. 

Broad Health Benefits: Supports a range of bodily functions from immune defense to cellular health. 

Optimal Absorption: Softgel form ensures high bioavailability and effective absorption. 

 

Per 1 softgel 

Vitamin D3 (cholecalciferol)  

100 mcg (4000 IU) (2000%*)

 

Ingredients: sunflower oil, softgel capsule (gelatin, humectant (glycerin), water), vitamin D3 (as cholecalciferol)

Package: 120 softgels 

Directions: Take 1 softgel daily with some liquid. 

Manufacturer, packager:
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Suggested usage

Take 1 softgel daily with some liquid.

Ingredients

Sunflower oil, softgel capsule (gelatin, humectant (glycerin), water), vitamin D3 (as cholecalciferol)

Nutrition Facts

120 softgels

About the labeling of allergens in product ingredients

We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.

However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.

Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.

It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.

We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.

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