Ostrovit
OstroVit Arginine 3000 300 caps
OstroVit Arginine 3000 300 caps
Food supplement
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OstroVit Arginine 3000 mg 300 caps
OstroVit Arginine 3000 mg is a high-quality dietary supplement that provides a valuable source of L-arginine. It is a preparation in the form of easy to swallow capsules, designed for athletes and people who want to supplement their diet with a valuable compound.
- Source of L-arginine - one serving of the dietary supplement provides the body with 3000 mg of amino acid.
- 1 serving = 3 capsules.
- Efficiency - the product package contains 100 servings of the preparation.
- Convenient form - the preparation is available in the form of easy to swallow capsules for a hassle-free supply of the dietary supplement.
OstroVit Arginine 3000 mg - valuable source of precious amino acid
Arginine - an organic chemical compound from the group of relatively exogenous amino acids, which can be naturally produced in the human body, but in quantities that are not always sufficient to meet the need of the human body. Therefore, the compound can also be supplied to the body through food or in the form of dietary supplements. L-arginine can be found in protein-rich products such as nuts, dairy products, meat, fish and seafood, and also in legumes and pumpkin seeds. Arginine is an amino acid which, together with L-citrulline and L-ornithine, is an intermediate product in the urea cycle and also a substrate in the synthesis of nitric oxide (NO) and during the production of creatine.
Nutrition Facts
| Active ingredients | 3 capsules (1 portion) |
|---|---|
| L-arginine | 3000 mg |
Suggested usage
Suggested usage
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
