Ostrovit
OstroVit Glutamine 500 g, Natural L-glutamine
OstroVit Glutamine 500 g, Natural L-glutamine
Food supplement
Couldn't load pickup availability
OstroVit Glutamine 500 g
OstroVit Glutamine is a high-quality dietary supplement that provides a source of the amino acid L-glutamine. It is a preparation available in the form of easy-to-swallow capsules, designed for athletes and people who want to supplement their diet with a valuable compound.
- Source of L-glutamine - one serving of the dietary supplement provides the body with 5000 mg of the amino acid.
- Simple composition - the product contains only the desired substance, without unnecessary additives.
- Natural flavor that delights the taste buds.
- 1 serving = 1 scoop = 5 g.
- Efficiency - the product package contains 100 servings of the preparation.
- Convenient form - the preparation, available in powder form, provides a hassle-free supply of the dietary supplement and will be great for people who have difficulty swallowing tablets.
OstroVit Glutamine - valuable source of a valuable amino acid
L-glutamine is a protein amino acid that can be formed naturally in the body, but when the human body shows an increased need for the valuable compound, such as during intense physical activity, the ingredient is also worth supplying to the system from the outside, along with the daily menu or in the form of dietary supplements. L-glutamine in food can be found primarily in meat, fish, eggs, as well as in milk and dairy products and dried pulses.
Nutrition Facts
| Active ingredients | Per serving | Per 2 servings |
|---|---|---|
| L-glutamine | 5000 mg | 10000 mg |
Suggested usage
Suggested usage
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
