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Ostrovit

OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C 200 g, Coconut and Peach

OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C 200 g, Coconut and Peach

Food supplement

Regular price €23,49 EUR
Regular price Sale price €23,49 EUR
Discount Sold out
Tax included.
Flavor:
coconut and peach
Product form:
powder
Servings per container:
80
Net weight:
200 g
Dominant ingredient:
type I fish collagen

OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C 200 g

OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C is a comprehensive dietary supplement that contains three valuable active ingredients such as marine collagen type I, hyaluronic acid and vitamin C. It is a preparation with a unique, coconut-peach flavor, available in a convenient to consume powder form. This is a product that will be great for both athletes and people who care about a beautiful and healthy appearance.

  • Source of marine collagen type I - one serving of dietary supplement provides the body with 2200 mg of hydrolyzed fish collagen peptides.
  • Richness of hyaluronic acid and vitamin C - one serving contains 40 mg sodium hyaluronate and 80 mg L-ascorbic acid.
  • Delicious taste - the coconut-peach flavor composition provides a unique experience and makes regular supplementation a pleasure.
  • 1 serving = 4 scoops.
  • Perormance - the package contains 80 servings of dietary supplement.
  • Convenient form - the product available in the form of a water-soluble powder allows trouble-free supplementation and is great for people who have difficulty swallowing tablets.

OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C - a source of valuable active ingredients

Collagen is one of the main building proteins of the body, which is a natural polymer and an important component of the intercellular substance of animal organisms. Since the level of collagen in the body decreases with age as a result of natural aging processes, it is worth supplying the compound to the body also from the outside - collagen occurs, among others, in bones or animal tendons, and is also available in the form of dietary supplements. Type I marine collagen used in OstroVit is a source of hydrolyzed fish collagen peptides, whose structure resembles human collagen. This, however, makes the substance perfectly absorbed in the human body.

Hyaluronic acid is an organic chemical compound that is a polysaccharide of the glycosaminoglycan group. It is a substance that is found in all living organisms and in the human body is part of the intercellular matrix of the dermis and is the main component of the synovial fluid. With age, the content of hyaluronic acid in the body decreases - then a good solution may be to deliver the compound to the body from the outside. The OstroVit preparation used sodium hyaluronate - a derivative of hyaluronic acid in the form of sodium salt, a form that occurs naturally among organisms, which positively affects the bioavailability of the compound.

Vitamin C, also known as ascorbic acid, is an essential organic chemical compound classified as a water-soluble vitamin. It is an exogenous substance that the body cannot synthesize on its own, therefore it is necessary to supply the compound to the body from the outside - The ingredient can be found in food in fresh fruits and vegetables, including peppers, kohlrabi, oranges and blackcurrant, as well as in dietary supplements.

Properties of the ingredients contained in OstroVit Marine Collagen + Hyaluronic Acid + Vitamin C:

Vitamin C helps in the proper production of collagen to ensure the proper functioning of blood vessels, bones, cartilage, and gums, teeth and skin. What’s more, it contributes to proper energy metabolism and helps maintain optimal psychological functions. L-ascorbic acid also supports the proper functioning of the nervous and immune systems and contributes to the reduction of tiredness and fatigue. The compound increases iron absorption as well as helps in regeneration of reduced form of vitamin E. Vitamin C supports the protection of cells from oxidative stress and helps maintain the proper functioning of the immune system during and after intense physical exercise.

    Nutrition Facts

    Active ingredients Per 1 serving 2500 mg Per 2 servings 5000 mg
    Fish collagen peptides (hydrolysed) 2200 mg 4400
    Vitamin C 80 mg (100 %*) 160 mg (200 %*)
    Hyaluronic acid (sodium hyaluronate) 40 mg 80 mg

    *NRV - Nutrient Reference Value

    Manufacturer, packager:
    OSTROVIT SP.Z O.O, Tn.Sstarska 16, 18-300, Zambrow, Poland. office@ostrovit.com, www.ostrovit.com

    Suggested usage

    Recommended use: Dissolve a single serving of the product 2500 mg (4 full scoops) in 100 ml of water. Please use the measuring cup included in the package (1 ml). Take 1-2 servings a day.

    Do not exceed the recommended daily dose. Do not use the product as a substitute (replacement) for a varied diet. Recommended are balanced diet and healthy lifestyle. Do not ingest if you are allergic to any of the ingredients. Children, pregnant or nursing woman must not take the product. Keep out of the reach of children.

    Keep this packaging tightly closed in a dry place, at the temperature 15-25°C. Keep out of direct sunlight.

    Ingredients

    Fish collagen peptides (hydrolysed), L-ascorbic acid (vitamin C), acidity regulator: citric acid; flavourings, hyaluronic acid (sodium hyaluronate), concentrated beetroot juice, sweeteners: sucralose, acesulfame K; colour: carotenes.

    Product may contain milk (including lactose), soybeans, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans.

    Nutrition Facts

    Net weight of the product: 200 g
    Servings per container: 80
    1 serving: 2500 mg

    About the labeling of allergens in product ingredients

    We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.

    However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.

    Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.

    It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.

    We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.

    Shipping

    • Delivery within 1-3 business days
    • Free delivery for orders over 25€
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