Ostrovit
OstroVit Vitamin C 1000 g, Natural
OstroVit Vitamin C 1000 g, Natural
Food supplement
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OstroVit Vitamin C 1000 g, Natural
OstroVit Supreme Pure VITAMIN C is a top-class preparation for physically active people, consisting only of L-ascorbic acid or vitamin C. The supplement does not contain excessive stuffers, fillers and other additives, and its micronization is at the highest pharmaceutical level. The ideal bioavailability of the product was dictated by high consumer requirements.
- 1000 g of L-ascorbic acid in the package
- As many as 1000 portions of the product
- No excessive fillers and preservatives
- Only one active ingredient - L-ascorbic acid
OstroVit L-ascorbic Acid - Vitamin C
L-ascorbic acid is an organic chemical compound from the group of polyhydric alcohols. It is an essential nutrient in the human diet, which is mainly responsible for the proper functioning of connective tissue and bones. Its biologically active form - vitamin C, acts as a reducing agent, and a coenzyme in several metabolic pathways of the human body. Vitamin C is considered one of the main antioxidants.
Properties of the ingredients contained in OstroVit Vitamin C:
- It is a powerful antioxidant that removes excess free radicals from our cells
- Shows a beneficial effect on the nervous and immune systems
- Vitamin C can accelerate muscle regeneration and growth, because it is directly involved in the production of collagen (builds muscle tissue)
- Proven charity for athletes
- It has a beneficial effect in the care of our skin - vitamin cosmetic
Nutrition Facts
| Active ingredients | Per 100 g | Per portion | % NRV* |
|---|---|---|---|
| Vitamin C | 100 g | 1000 mg | 1250 |
*NRV - Nutrient Reference Value
Suggested usage
Suggested usage
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
