Ostrovit
OstroVit Vitamin C 1000 mg 250 caps
OstroVit Vitamin C 1000 mg 250 caps
Food supplement
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OstroVit Vitamin C 1000 mg 250 caps
Vitamin C by OstroVit supplies 1000 mg of ascorbic acid to the organism. Contained ingredients strengthens protective barrier and supports it in the struggle against microorganisms and viruses.
L-ascorbic acid - vitamin C
It is an organic chemical compound from the group of polyols. It is an indispensable nutrient in the diet, mainly responsible for proper operation of connective tissue and bones. Its biologically active form - vitamin C - acts as a reducing factor and coenzyme in several metabolic pathways of the human organism. Vitamin C is considered as one of the major anti-oxidants.
Properties of the ingredients contained in OstroVit Vitamin C:
Saying that ascorbic acid is an indispensable exogenous compound, we mean the fact which proves lack of synthesis of vitamin C in our organism, and it is necessary to supply it along with food, that is through supplementation. Vitamin C has a number of valuable properties and benefits. Here are some of them:
- Positive impact in case of blood flow disorders
- Being a strong anti-oxidant which removes surplus of free radicals from our cells
- Favorable influence on nervous and immunity systems
- Vitamin C may boost regeneration and growth of muscles as it directly contributes to collagen production (builds muscular tissue)
- Proven beneficial effects among athletes
- Demonstrates favorable properties in skin care - vitamin cosmetic
Nutrition Facts
| Active ingredients | Per portion | % NRV* |
|---|---|---|
| Vitamin C | 1000 mg | 1250 |
*NRV - Nutrient Reference Value
Suggested usage
Suggested usage
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
