Ostrovit

OstroVit Vitamin D3 4000 IU + K2 MK-7 liquid 500 ml, Strawberry

Name: OstroVit Vitamin D3 4000 IU + K2 MK-7 liquid 500 ml, Strawberry
Brand: Ostrovit
SKU: 5903933909325
Price: 12.45 EUR
Availability: OutOfStock

Food supplement

€12,45 EUR

Discount Sold out

Tax included.

Flavor:

strawberry

Product form:

drink

Servings per container:

Dominant ingredient:

vitamin D

Capacity:

500 ml

Product variants

Quantity

OstroVit Vitamin D3 4000 IU + K2 MK-7 liquid 500 ml, Strawberry

OstroVit Vitamin D3 4000 + K2 MK-7 is a liquid dietary supplement with strawberry flavor. It is a combination of two active ingredients - vitamin D3 with vitamin K2. It is dedicated to physically active people who want to supplement the daily need for vitamin D3 and K2 in a comprehensive way. Providing the optimal daily level of vitamin D3 and K2 is essential for the proper functioning of the human body. These are fat-soluble vitamins that are worth supplementing together. Vitamin D3 affects among others strengthening immunity and maintaining calcium-phosphate metabolism, while vitamin K2 participates in the coagulation process. Used together, they have a significant impact on maintaining the healthy condition of teeth and bones.

It contains 33 or 16 servings in the package
1 portion = 15 or 30 ml of liquid depending on age
Delicious strawberry flavor version

Properties of the ingredients contained in OstroVit Vitamin D3 4000 + K2 MK-7 500 ml:

Vitamin D3- Otherwise known as cholecalciferol. Its main sources in food are sea fish, eggs, milk and vegetable oils. Supports the work of the immune system. It allows you to maintain the healthy condition of bones and teeth. It supports the calcium-phosphate economy of the body, maintains the proper level of calcium in the blood. It has an impact on the proper functioning of the muscles.

Vitamin K2 - Otherwise known as Menaquinone. The richest sources of vitamin K are green-colored vegetables that contain a large amount of chlorophyll, including: broccoli, kale, spinach, brussels sprouts, lettuce, arugula, lamb's lettuce, cabbage or asparagus. It is synthesized by bacteria present in the intestines. It is involved in many physiological processes occurring in the human body. First of all, it participates in the process of blood clotting and in the development and proper functioning of the skeletal system. In the form of MK-7, it is the most bioavailable form of vitamin K.

Nutrition Facts

Product capacity: 500 ml

Servings per container: 15 ml - 33 / 30 ml - 16

1 serving: 15 ml / 30 ml

Active ingredients	1 serving 15 ml	2 servings 30 ml	%NRV* 15 ml	%NRV* 30 ml
Vitamin D	50 µg / 2000 IU	100 µg / 4000 IU	1000%*	2000%*
Vitamin K	50 μg	100 μg	67%*	133%*

*NRV - Nutrient Reference Value

Manufacturer, packager:

OSTROVIT SP.Z O.O, Tn.Sstarska 16, 18-300, Zambrow, Poland. office@ostrovit.com, www.ostrovit.com

Suggested usage

Healthy adults under 75 years of age - consume 15 ml (2 tablespoons) daily with a meal; healthy adults over 75 years of age - consume 30 ml (4 tablespoons) daily with a meal. Before use, it is advisable to take a 25-(OH)D test in the blood and to consult the test result with your doctor or pharmacist. Shake well before each use.

Do not exceed the recommended daily dose. Do not use the product as a substitute (replacement) for a varied diet. Recommended are balanced diet and healthy lifestyle. Do not ingest if you are allergic to any of the ingredients. The product should not be used by children, pregnant women, breastfeeding mothers and people taking anticoagulants containing vitamin K antagonists (e.g. warfarin and acenocoumarol). Keep out of the reach of children.

Store in a dry, cool place at 2-25°C. Protect against sunlight and frost. Once opened, the product should be stored in a refrigerator. Use within 5 weeks of opening.

Nutrition Facts

Product capacity: 500 ml
Servings per container: 15 ml - 33 / 30 ml - 16
1 serving: 15 ml / 30 ml

About the labeling of allergens in product ingredients

We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.

However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.

Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.

It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.

We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.