Ostrovit
OstroVit ZMAdvanced 160 g, Apple-pear
OstroVit ZMAdvanced 160 g, Apple-pear
Food supplement
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OstroVit ZMAdvanced 160 g
OstroVit ZMAdvanced is a comprehensive dietary supplement that contains six different substances, including: ashwagandha root extract or D-aspartic acid. It is a preparation with delicious apple and pear flavor, available in convenient powder form. It is a product created for athletes and people who care about the proper regeneration of the body.
- Set of valuable ingredients- One serving of the dietary supplement provides the body with 2400 mg of magnesium complex, as well as 75 mg of zinc complex. In addition, preparation contains 300 mg of D-aspartic acid, 100 mg of ashwagandha root extract standardized to 5% withanolides, vitamin B6 and melatonin.
- Delicious, fruity taste - Apple and pear flavour composition provides a unique experience.
- 1 serving = 3,5 g of the preparation = ½ scoop
- Efficiency - The product package contains 45 servings of the preparation, which is enough for 1,5 months of regular supplementation.
- Convenient form - The preparation available in powder form ensures trouble-free supply of the dietary supplement and is perfect for people who have difficulty swallowing tablets.
OstroVit ZMAdvanced - comprehensive dietary supplement
TRIPLE MAGNESIUM Magnesium complex (carbonate, citrate, magnesium lactate) - Magnesium is a chemical element with symbol Mg. Mineral that is classified as a macronutrient. In the human body, it is stored mainly in bones and muscles. Dietary sources of magnesium include whole grain products, seeds and nuts.
OstroVit uses magnesium carbonate, magnesium citrate and magnesium lactate at the same time, which has a positive effect on the quality of the product, as well as its bioavailability and bioavailability.
TRIPLE ZINC Zinc complex (gluconate, picolinate, citrate) - zinc is chemical element with symbol Zn. It is a mineral classified as a micronutrient, which in the human body occurs primarily in skeletal muscles and bones. It is a substance that can be found in a wide variety of foods, red meat, poultry, dry legumes, nuts, and whole grain cereals are considered to be the main sources of zinc.
OstroVit uses zinc gluconate, zinc picolinate and citrate at the same time, i.e. forms of the compound that are distinguished by high bioavailability, which has a positive effect on the effectiveness of supplementation and increases the absorption of the valuable ingredient in the body.
D-aspartic acid - DAA - endogenous amino acid, produced primarily in the pituitary gland and hypothalamus. D-aspartic acid is also found in food - The compound can be found mainly in animal products, but small amounts of the substance are also present in asparagus, avocados and oatmeal.
Ashwagandha root extract KSM-66®- extract from the root of a plant belonging to the nightshade family, also known as ashwagandha or Indian ginseng. Fresh ashwagandha root is characterized by an intense smell and a wealth of valuable substances - it is primarily a source of withanolides, the content of which is standardized by the plant extract used in OstroVit preparation.
Vitamin B6 - pyridoxine - a water-soluble ingredient belonging to B vitamins. The compound can be found primarily in whole grain cereal products, as well as in offal and dry legumes.
Melatonin - hormone that occurs naturally in the human body. The substance is produced in the central nervous system by the pineal gland, which is one of the endocrine glands, and is a derivative of tryptophan. The synthesis and secretion of melatonin in the body is increased by darkness, while light inhibits the course of processes. Natural production of hormone in body begins after sunset and occurs most intensively in the middle of the night, between two and four o'clock.
Properties of ingredients contained in OstroVit ZMAdvanced
Magnesium contributes to the reduction of tiredness and fatigue and helps to maintain electrolyte balance. In addition, the compound supports the proper functioning of muscles and nervous system.
Zinc helps to maintain the proper acid-base balance and what is more, it supports the maintenance of proper cognitive functions. The compound supports the proper functioning of the immune system and helps maintain proper vision and helps protect cells against oxidative stress.
Vitamin B6 contributes to the maintenance of normal energy metabolism and supports the proper functioning of the nervous system. It is a compound that reduces the feeling of tiredness and fatigue. Substancja także wspiera utrzymanie prawidłowych funkcji psychologicznych i pomaga we właściwym funkcjonowaniu układu odpornościowego.
Melatonin helps to alleviate the subjective feeling of sudden time zone change syndrome and beneficial effect is obtained when 0,5 mg is consumed shortly before going to bed on the first day of travel and for several days after arrival at the destination. In addition, it helps in reducing the time it takes to fall asleep and beneficial effect occurs if you consume 1 mg of melatonin shortly before going to bed.
Nutrition Facts
| Active igredients | Per serving 3.5 g | % NRV* |
|---|---|---|
| Magnesium complex (carbonate, citrate, lactate), of which: | 2400 mg | - |
| - magnesium | 300 mg | 80 %* |
| Zinc complex (gluconate, picolinate, citrate), of which: | 75 mg | - |
| - zinc | 15 mg | 150 %* |
| D-aspartic acid | 300 mg | - |
| Ashwagandha root extract KSM-66®, of which: | 100 mg | - |
| - withanolides | 5 mg | - |
| Vitamin B6 (Pyridoxal 5'-phosphate P-5-P) | 18 mg | 1286 %* |
| Melatonin | 1 mg | - |
*NRV - Nutrient Reference Value
Suggested usage
Suggested usage
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
