VPLab
UltraVit Iron 60 caps
UltraVit Iron 60 caps
Food supplement
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UltraVit's Iron is a crucial supplement for supporting energy production, immune system function, and neurological health. Formulated for high absorption and tolerability, each bottle contains 60 easy-to-swallow capsules of iron bis-glycinate, known for its effective delivery and minimal gastrointestinal side effects.
KEY BENEFITS:
Supports Cognitive Function: Essential for normal brain function and focus.
Enhances Oxygen Transport: Vital for transporting oxygen throughout the body, supporting overall vitality.
Reduces Fatigue: Helps combat tiredness and boosts energy levels.
Strengthens Immune System: Plays a key role in maintaining healthy immune defenses.
Iron is a vital component of hemoglobin and myoglobin, aiding in oxygen delivery to cells and muscle tissues.
KEY FEATURES:
High Absorption Formula: Iron bis-glycinate offers improved absorption and increased tolerability.
Comprehensive Health Support: Supports multiple aspects of health, from cognitive function to immune system.
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Per 1 capsule
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Iron bisglycinate
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18 mg (129%)* |
Ingredients: Iron bisglycinate, bulking agents (microcrystalline cellulose, pregelatinized corn starch), vegan capsule shell (hypromellose), anti-caking agents (magnesium stearate, silicon dioxide)
Package: 60 capsules
Directions: Take 1 capsule with some liquid.
Suggested usage
Suggested usage
Take 1 capsule daily with some liquid.
Ingredients
Ingredients
Ingredients: Iron bisglycinate, bulking agents (microcrystalline cellulose, pregelatinized corn starch), vegan capsule shell (hypromellose), anti-caking agents (magnesium stearate, silicon dioxide)
Nutrition Facts
Nutrition Facts
60 capsules
About the labeling of allergens in product ingredients
About the labeling of allergens in product ingredients
We would like to draw your attention to important information regarding product labeling, especially in light of the growing issue of allergies in both children and adults. In accordance with European Union legislation, which came into effect in 2014, there is a list of 14 allergens that must be clearly labeled on the packaging of food products. These allergens include eggs, milk, fish, crustaceans, mollusks, peanuts, tree nuts, sesame seeds, gluten, soybeans, celery, mustard, lupin, and sulfites. If any of these allergens are present in the product, they must be highlighted separately from other text.
However, there is an important clarification we would like to emphasize. In cases where the product you are purchasing may have come into accidental contact with other allergens (cross-contamination), manufacturers may voluntarily provide information about the potential risk of allergen presence. Cross-contamination can occur at various stages, including during product manufacturing, transportation, storage, and food preparation.
Therefore, if you find a label on the packaging that reads "May contain...," "Produced in a facility that processes other ingredients containing allergens," or a similar notification, it does not necessarily mean that the specific allergen is part of the product's ingredients. This warning is for your safety and serves as a reminder of potential risk for those who have allergies.
It's worth noting that, since this labeling is voluntary, the absence of such labeling on a product does not guarantee the complete absence of cross-contamination with allergens. Similarly, the presence of a notification does not necessarily mean that allergens are mandatory ingredients in the product.
We recommend carefully reading the information on the packaging and following the usage recommendations for products. Your health and safety are important to us.
Shipping
Shipping
- Delivery within 1-3 business days
- Free delivery for orders over 25€
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